BORA stands for the highest quality standards for its products and services. Only high-quality materials such as stainless steel and glass are used.
Instead of letting cooking vapours and odours rise in the first place, BORA cooktop extractors draw them away where they are created, directly extracting them from the pot, roaster, pan or grill on the cooktop. And they do this not by magic but by applying the basic principles of fluid mechanics. For this BORA simply uses a cross flow which is greater than the speed at which the cooking vapours rise.
Setting the standard for modern kitchen design BORA opens up a new range of kitchen design options: cook by the window and under eaves or on kitchen islands with no annoying hoods. BORA stands for modern kitchen design.
Significantly quieter than conventional extractor hoods
Conventional extractor hoods blast out around 70 decibels (A) directly at head height. BORA, on the other hand, is quieter than a sizzling steak, even when set to the highest level.
Cooking in comfort
BORA draws off odours and grease particles directly from the cookware. This prevents cooking vapours from rising up. Grease particles are trapped in the stainless steel grease filter.